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Tea set knowledge
New trends in the Pu'er ripe tea market in 2019: High-quality ripe tea will eventually become the ma

Pu'er raw tea has always played a leading role on the Pu'er tea stage due to its characteristic of "getting more fragrant with age". Nowadays, with th...

Author :  Time : 2020-03-31 Views : 3

The Pu'er tea market driven by investment and consumption hides huge risks

Public drinking and consumption of Pu'er tea is not a new topic. As early as around 2012, the topic of "Pu'er tea drinking and consumption" had alread...

Author :  Time : 2020-03-31 Views : 3

New tea weakens, while middle-aged and older tea rebounds. Why is this happening?

I think investors are reluctant to mention how weak Xincha has been in recent times. They hide their faces and dare not look at it, so they won’t ment...

Author :  Time : 2020-03-31 Views : 4

Buying Dayi Tea at the Bottom: Opportunities come from falling!

The tea market in May is like a rainy day, and it happens to be a rainy day when the house leaks! I have experienced too many misfortunes this month, ...

Author :  Time : 2020-03-31 Views : 3

It’s enough for novices to drink tea and learn these three tricks!

Drinking Pu'er tea is a relaxing and enjoyable process. Just enjoy the various wonderful oral stimulation and physical reactions brought by the tea so...

Author :  Time : 2020-03-31 Views : 2

Not all Pu’er is suitable for brewing in boiling water!

The boiling point of water is determined by altitude and atmospheric pressure. In most places in China, the boiling point of water is above 90°C. Not ...

Author :  Time : 2020-03-31 Views : 3

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